[Chicken leg and what is delicious]_ making method _ how to make
Many people like to eat chicken drumsticks. Chicken drumsticks are popular with many people. They can even add protein, and they can make delicious results by using a variety of ingredients.
The cooking process of chicken drumsticks is not simple. We should cook in the correct way, so that we can make the best use of chicken drumsticks and avoid waste of ingredients. For those who like to eat chicken drumsticks, we should learn to make them.
So, what about chicken drumsticks?
1, shiitake mushroom chicken leg soup practice: Wash and drain chicken legs, tear small pieces of shiitake mushrooms, cut onions and parsley, garlic and ginger slices, first scallion, ginger, garlic into the pot to explode the aroma, and then stir-fry the chicken legs.
At the same time, pour raw soy sauce, cooking wine, stir-fry until the chicken legs are colored.
Add mushrooms and stir fry evenly.
Add water and ingredients to the same level, put the star anise, and simmer over medium to low heat.
Stew until the soup is thick and season with salt and chicken essence.
Efficacy: Chicken legs are warm, replenishing and replenishing spleen, nourishing qi, mushrooms tonic, strengthening the spleen, resolving phlegm, Jiangjiangni relieving vomiting, resolving phlegm and relieving cough, dispersing cold and relieving tables, and putting soup together, delicious and nutritious.
2, New Orleans roasted chicken legs: Wash the chicken legs, cut a few openings, pour raw soy sauce, cooking wine and barbecue sauce onto the chicken legs.
After the chicken leg is scratched for ten minutes, marinate for another hour.
Line the baking sheet with tin foil and add the chicken legs to the baking sheet.
Preheat the oven, place the chicken legs in the oven, bake at 200 ° C for forty minutes, and turn over once when roasted to twenty minutes.
Just grill the chicken drumsticks and serve.
Efficacy: After the chicken leg is marinated and grilled, the sauce in it can be fully flavored and delicious.
In addition, the temperature of chicken thighs is nourishing, and the effect of nourishing qi will be fully absorbed.
3, potatoes stewed chicken legs: Wash the chicken legs and cut into pieces, wash the potatoes and peel and cut into spares, as well as onions, ginger, pepper, star anise spare.
First stir-fry the dried chili, pepper, star anise, onion and ginger, then stir-fry the chicken legs.
The chicken leg is fried and discolored, and the small fire is poured into cooking wine, soy sauce, and a little old soy.
After frying and coloring, add an appropriate amount of hot water, cover with medium heat and simmer for about 15 minutes.
Then pour in the potato pieces, cover with a piece of stew for about 6 minutes, and then turn on the fire to collect the juice. If there is more soup, turn off the heat.
Efficacy: Chicken legs are warm, nourishing bones, nourishing qi, potatoes and stomach, detoxification, swelling, cooking wine, promoting blood circulation and removing blood stasis. After mixing the soup, it even tastes very delicious, and the rich nutrients in it are more beneficial to the body., So I suggest everyone to try this approach.